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BEURRE À
la truffe
- 19,90€
- An original alternative to the classic butters, it is enjoyed melted on vegetables, in a risotto or simply spread for an aperitif! More details
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BEURRE DE
caviar
- 26,50€
- An original alternative to the classic butters, it is enjoyed melted on vegetables, in a risotto or simply spread for an aperitif! More details
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BEURRE DE
homard
- 16,00€
- An original alternative to the classic butters, it is enjoyed melted on vegetables, in a risotto or simply spread for an aperitif! More details
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- Out of Stock
ESTURGEON
Fumé
- Sturgeon is not only made of caviar! The flesh is transformed into a delicacy thanks to a traditional hot smoking process. More details
- Discover the product
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